After months of experimentation, we discovered a precise Lyophilization technique that allowed us to preserve the natural nutrients, vitamins, and energy of the ocean’s treasures — while creating a smooth, aromatic chocolate filling.

Take crab meat, for example — once time-consuming and messy, now transformed into a refined, concentrated form that blends effortlessly with macadamia butter. The result? A small chocolate bar filled with the essence and benefits of the sea — smart, elegant, and ready to enjoy.

One of our greatest challenges was transforming the strong, natural scent of seafood into something refined and pleasant worthy of a luxury chocolate experience.

Through advanced techniques and precise processing, we succeeded in removing unwanted odors while preserving the sea’s pure nutrients and rich flavor.

The result? A clean, fresh-tasting chocolate bar that captures the vitality of the ocean with elegance and indulgence free from any trace of “fishiness,” yet full of life.

after mastering the art of transforming seafood into a smooth chocolate filling, the next challenge was to find the perfect nut cream to complement it. We needed something refined enough to balance the sea’s boldness, yet rich enough to enhance its depth.

The answer was macadamia - the heart of Hawaiian heritage. With its delicate sweetness and silky texture, macadamia cream brought harmony to the creation, turning it into a luxurious fusion of flavor and nutrition.

The result? A flawless balance between indulgence and authenticity — crafted for those who expect nothing less than the extraordinary.

With the seafood and macadamia blend perfected, the next step was to elevate both flavor and nourishment. We sought ingredients that would add vitality without compromising indulgence.

Through meticulous selection, we infused each bar with refined blends of sea herbs, rare spices, and delicate white honey - enhancing its depth, aroma, and nutritional power.

The result? A chocolate bar that transcends taste - a super food of the sea, crafted to nourish the body and awaken the senses.

Traditionally, dried fruits lose much of their nutrients through heat or added sugars - but we envisioned a purer, more natural experience.

Through an innovative cold-drying technique, we preserved the fruits’ full vitality, blending them with nut butters and crushed nuts to create a smooth, wholesome filling.

The result? A chocolate experience where every bite bursts with authentic fruit flavor and the complete nourishment of nature - pure, healthy, and indulgent all at once.

Our vision went beyond creating a chocolate bar — we set out to translate Hawaii’s most cherished flavors and traditions into a luxurious form.
Inspired by island classics like Haupia, Mai Tai, and Hibiscus, we crafted blends that embody the warmth, color, and rhythm of Hawaiian life.
Each bar tells a story of the islands — where culture, nature, and flavor unite in perfect harmony.

Staying true to our commitment to purity, we set out to create indulgence without refined sugar.

By blending gentle natural sweeteners like coconut sugar, monk fruit, and delicate varieties of honey, we achieved perfect sweetness with authentic flavor and balanced wellness.

The result? A chocolate bar that redefines sweetness — rich, natural, and beautifully wholesome.

in crafting each WikiWiki chocolate bar, we made a conscious choice to rely solely on natural extracts. From real vanilla beans to the pure oils and essences of fruits and nuts, every note of flavor comes directly from nature.

The result is an elegant, balanced profile — refined, authentic, and quietly luxurious.
Artificial flavors may shout; ours whisper — with the effortless beauty that only nature can create.

From the very beginning, we made a promise — no artificial preservatives, no flavor enhancers, ever.

Instead, we entrusted nature to protect what it creates, using pure ingredients like lemon oil and vitamin C to maintain freshness and integrity.

The result? Chocolate that stays true to its essence — pure, vibrant, and timelessly fresh, just as nature intended.

A creation as bold as WikiWiki deserved only the finest chocolate — a foundation worthy of its rare and remarkable fillings.

We chose luxurious blends of dark and milk chocolate made from high-percentage cocoa mass, celebrated for their deep flavor and silky texture.

The result? A smooth, harmonious experience where rich cocoa embraces the sea, the fruit, and the earth — a symphony of elegance in every bite.